Wedding Hor d' oeuvres

Winfield Hall Presents

A Complete Wedding Reception Package

Hors d oeuvres Buffet

Winfield Hall offers the following Hors d oeuvres Buffet Package. This Package includes some sample menus and a listing of some additional items that may be added or substituted. This is not a complete selection of our culinary offerings, but a guide to give you a start in planning the perfect Wedding Reception.

If there is a special item or need that is not in this presentation, our Staff will be pleased to create and serve it. We encourage and welcome client involvement in the menu planning.

Our culinary staff has made a strong and lasting commitment to use only the highest quality and freshest food products readily available, which will be prepared with the greatest care and presented in the most creative way.

Includes:

__ Room Rental

__Food Service with Coffee, Decaf and Wedding Punch Fountain

__ Set Up and Breakdown of Tables and Chairs

__ White Linen Table Covers

__ Assorted Linen Napkin Colors

__ China Service with Silverware and Water Goblets

__ Professional Servers

__ Table Centerpieces

__ Free Cake Cutting, Plating and Serving of Wedding Cake

__ White Skirted Tables
        Head, Cake, Registration, Gift and Buffet Tables

__ Gratuity

Price Does Not Include:

__ Sales Tax of 6%

__ Special Decorations or Rental Items Requested

__ Entertainment or Music

__ Wedding Cake

Heavy Hors d’oeuvres Menu

Example A

Attended Carving Station

Carved Roast Tenderloin of Beef with Rolls and Condiments

Teriyaki Chicken Brochette

Assorted Miniature Cocktail Quiche

Meatballs

Sweet and Sour, BBQ or Italian Sauce

Fresh Fruit Display with Fruit Carving

Fresh Vegetable Crudite with Dip

You may substitute any Hot Item with a Pasta Station

Heavy Hors d’oeuvres Menu

Example B

Attended Carving Station

Carved Roast Turkey Breast with Rolls and Condiments

Teriyaki Beef Tenderloin Kabobs

Buffalo Style Boneless Chicken Tenders

Stuffed Mushroom Caps

Imported and Domestic Cheese Display with Fruit
Garnish and Crackers

Fresh Vegetable Crudite with Dip

You may substitute any Hot item with a Pasta Station

Package Price Quotations

Saturday Evening Event Pricing

                                                         Ballroom A                                   Ballroom B

0 to 110 Guests….........................$4400.00                             $30 - $40 pp

111 to 130 Guests.........................$5200.00                                        Quote

131 to 150 Guests.........................$6000.00                                            N/A

151 to 170 Guests.........................$6500.00                                            N/A

171 to 190 Guests.........................$7300.00                                            N/A

191 to 210 Guests.........................$8000.00                                             N/A

211 to 230 Guests.........................$8800.00                                             N/A

                                                                        Above 230 Guests........................$37.00 per person

Add 6% Sales Tax

We offer special discounts for events finished and vacated by 4:00 PM.
Please call for special quotation.

Additional Room Rental Charge of $1200.00 to use
Second Ballroom for Wedding Ceremony.

You are welcome to visit the Hall at anytime.

Please call first for an appointment.

Winfield Hall is a No Smoking Building

Prices Effective March 2008

Additional Items

Prices Quoted are per 100 Pieces

Carving Station with Winfield Honey Glazed Ham*
$ 250.00 per 100 guests

Pasta Station
Two Different Pastas Served with
Fresh Tomato Basil and Alfredo Sauces
$ 200.00 per 100 guests

Crab Stuffed Mushrooms
$175.00

Cheese and Sausage Balls*
$150.00

Miniature Egg Rolls or Spring Rolls*
$175.00

Mini Beef or Chicken Wellington in Puff Pastry
$225.00

Chicken Satays in Peanut Sauce*
$200.00

Shrimp and Blackbean Quesadillas*
$225.00

Mini Hot Dogs in Sweet Mustard Sauce*
$150.00

Potato Skins with Cheese and Sour Cream*
$175.00

Bacon Wrapped Scallops
$250.00

Jumbo Peeled and Deveined Shrimp
$150.00 for 100 pieces

Selection of Cold Salads*
$125.00

Assorted Pin Wheel Sandwiches
$250.00 for 100 pieces

Assorted Dry Snacks with Dips*
$ 75.00 for 100 guests

Chocolate Fountain Dessert Extravaganza
Cubed Fresh Fruit, Cream Puffs, Marshmallows and Pretzels with
Chocolate Fountain for Dipping
$375.00 for 100 guests

Items marked with an * may be substituted for any item on

Example A or B Menu

Passed Canapés are available upon request

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